dinner
Weeknight Beef Tacos
Seasoned ground beef tacos with all the fixings, ready in 20 minutes.
4.6(920 reviews)By Recipei Kitchen
Prep
5 min
Cook
15 min
Servings
4
Difficulty
Easy
Total 20 min
Instructions
Follow the steps in order. Tap each one to mark it complete.
- 1
Brown beef in a skillet, drain fat.
- 2
Add seasoning and 1/4 cup water, simmer 5 minutes.
- 3
Warm tortillas. Build tacos with toppings.
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Chef's tips
- •Use lettuce wraps for a low-carb version.
Nutrition
Per serving — estimates only.
Calories
450
Protein
30g
Carbs
32g
Fat
22g
FAQ
+Can I make this ahead?
Yes — most of our recipes hold well in the fridge for 2–3 days. Reheat gently.
+Can I swap ingredients?
Absolutely. Stick to similar textures and moisture levels for the closest result.
+Is this freezer friendly?
Most cooked dishes freeze well for up to 2 months. Cool completely before sealing.
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